Badges
Certifications
Work Experience
Assistant Salad Maker & Maintenance
Sizzler Steak House• January 2023 - Present• Daiba, Japan
Reduced kitchen accidents by maintaining high standards of cleanliness and organization. Prepared salads and other specialty items according to the customer's and company's specifications. Maintained effective supply levels by monitoring and reordering food stock and dry goods. Wash, peeled, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving. Load dishes, glasses, and tableware into dishwashing machines. Trained new staff on food preparation and safety procedures.
Assistant Teacher
MFI Teaching Home• January 2021 - January 2023• Sylhet, Bangladesh
Teach more than 245 students subject-specific material, learning strategies, and social skills. Collaborate with administrators on classroom policies, management strategies, and discipline. Implement classroom management improvements to enhance class morale and engagement.
Education
Tokyo International University
Digital Business and Innovation, BE• August 2023 - Present• Percentage: 96